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Recipe: Two Ingredient Cookies

 Cookies

BANANA OATMEAL COOKIES

Ingredients:
2 large bananas
1 cup of quick oats

Mix those two together. We used fresh bananas, but looking back some old brown ones from the freezer would have worked much better.

We decided to add in some chocolate chips and cinnamon, but you can add in whatever you want!

Potential Add-ins:
-a handful of chocolate chips
-crushed walnut pieces
-cinnamon
-raisins

Bake for 15 minutes at 350 degrees. 
Makes around 16 small cookies. 

PER COOKIE – Cal: 59 – Carb: 11g – Fat: 2g – Protein: 1g

PUMPKIN OATMEAL COOKIES

Ingredients:
1 cup of pumpkin puree
1 cup of quick oats

We didn’t add to much when we made these and the cookies suffered dearly. They came out tasting bland so be sure to add in a lot of pumpkin spice. A few chocolate chips wouldn’t have hurt either! 

Potential Add-ins:
-a handful of chocolate chips
-crushed walnut pieces
-lots of PUMPKIN PIE SPICE! (cinnamon, ginger, nutmeg, cloves, etc.)

Bake for 12-15 minutes at 350 degrees. 
Makes around 16 small cookies. 

PER COOKIE – Cal: 49 – Carb: 8g – Fat: 2g – Protein: 1g

ENJOY!

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